Discover the sweet, crisp perfection of our Pink Lady apples, the premium variety known for its distinctive pink-red blush and exceptional flavour. With their beautiful rosy colour and firm, juicy texture, Pink Lady apples offer a perfect balance of sweetness and tartness. Crunchy, refreshing, and consistently delicious, they’re the perfect apple for fresh eating and lunchboxes.

Pink Lady apples are one of the most popular premium varieties, prized for their consistent quality and exceptional taste. Their firm, dense flesh is incredibly crisp and juicy with a sweet-tart flavour that’s perfectly balanced. Slow to brown after cutting, they’re ideal for fresh eating, salads, and snacking.

Serving Suggestions: Eat fresh as a premium snack, slice for lunchboxes and cheese boards, add to salads without browning, use in apple pies and tarts, make applesauce, bake whole with cinnamon, add to sandwiches, or juice for fresh apple juice.